Banana Nut Muffins
Banana Nut Muffins deliver soft, bakery-style muffins loaded with ripe banana flavor and crunchy walnuts in every bite.
This recipe keeps things simple and comforting, making it an easy choice for breakfast, snacking or sharing.

This post contains affiliate links.
Table of Contents
Why You’ll Love These Banana Nut Muffins
These muffins bring classic flavor and dependable texture together.
- Rich banana flavor: Mashed bananas add natural sweetness and moisture.
- Tender crumb: Melted butter and milk create a soft, fluffy texture.
- Nutty crunch: Chopped walnuts add texture and balance.
- Easy to make: Simple mixing and quick baking keep this recipe approachable.

These Banana Nut Muffins feel familiar, satisfying and always welcome.
These Easy Muffin Recipes to Bake at Home will give you even more baking inspiration!
What To Serve With Banana Nut Muffins
These classic muffins pair well with simple sides and drinks that complement their flavor:
- Fresh fruit: Sliced bananas or berries keep the plate light.
- Yogurt: Adds creaminess and balances the sweetness.
- Scrambled eggs: Turns muffins into a more filling breakfast.
- Milk or dairy-free milk: A natural pairing with banana muffins.
- Coffee or tea: Complements the warm, nutty flavors.

These pairings keep Banana Nut Muffins comforting yet balanced for everyday meals.
How to Store Banana Nut Muffins
To store banana nut muffins properly and keep them fresh. Let them cool completely first to prevent condensation.
At room temperature, store muffins in an airtight container lined with a paper towel for up to 3 days. Place another paper towel on top to absorb excess moisture.
For longer storage, refrigerate them in a sealed container for up to 1 week, though refrigeration can dry them slightly.

For the best results, freeze banana nut muffins: wrap each muffin tightly in plastic wrap or foil and place in a freezer bag for up to 3 months. Thaw at room temperature or warm briefly to restore moisture and flavor.
Banana Nut Muffins Recipe
Banana Nut Muffins combine mashed bananas, melted butter and chopped walnuts into a simple batter that bakes up soft with lightly golden tops.
Prep time: 10 minutes
Bake time: 18–20 minutes
Total time: About 30 minutes
Yields: 12 muffins
Kitchen Tools You’ll Need
To prepare Banana Nut Muffins, you’ll need the following kitchen tools:
- Measuring Cups and Spoons: For accurately measuring wet and dry ingredients.
- Mixing Bowls: To combine the banana mixture and dry ingredients.
- Whisk or Fork: To mix the batter until just combined.
- Rubber Spatula: For gently folding in the walnuts.
- Muffin Pan: To bake the muffins evenly.
- Cooling Rack: To allow the muffins to cool evenly after baking.

These tools help ensure soft, evenly baked banana nut muffins every time.
Ingredients
These ingredients come together to create moist muffins with classic banana nut flavor.
- Nonstick cooking spray
- Bananas
- Unsalted butter
- Whole milk
- Large egg
- Vanilla extract
- Brown sugar
- Granulated sugar
- All-purpose flour
- Salt
- Baking soda
- Chopped walnuts
How To Make Banana Nut Muffins
Preheat the oven to 350°F and spray a standard muffin tin with nonstick cooking spray.
Stir the mashed bananas, melted butter and milk together in a large bowl until combined, then mix in the egg, vanilla extract, brown sugar and granulated sugar.
Add the flour, salt, and baking soda and fold gently just until mixed.
Fold in the chopped walnuts, taking care not to overmix the batter.
Fill the muffin cups about four-fifths full and sprinkle additional walnuts on top if desired.
Bake for 18–20 minutes, or until a toothpick inserted into the center comes out clean, then cool for 5–10 minutes before serving.
More Banana Recipes
Explore more banana recipes that turn this classic fruit into sweet, comforting favorites.
- Classic Banana Cream Pie
- Brown Sugar Banana French Toast Casserole
- Banana Pudding Cheesecake Ice Cream
- Sweet Potato Banana Muffins
- Strawberry Banana Cake
- Quinoa Banana Bread
- Easy Banana Cake with Cream Cheese Frosting
- Banana Crumble
- Grilled Banana Pound Cake Kabobs
- Blueberry Banana Baked Oatmeal
- Chocolate Chip Banana Oatmeal Cookies
- No-Bake Banana Split Cake
- Banana Pudding Cake
Get inspired with Banana Bread Recipes you whole family will love!
For more delicious baking recipes!
Taste of Home Ultimate Baking Cookbook
The Ultimate Muffin Book
100 Morning Treats
The King Arthur Baking Company Big Book of Bread
Banana Nut Muffins
Banana Nut Muffins combine mashed bananas, melted butter and chopped walnuts into a simple batter that bakes up soft with lightly golden tops.
Ingredients
- Non-stick cooking spray
- 3 bananas, mashed
- ¼ c. unsalted butter, melted
- ¼ c. while milk
- 1 large egg
- 1 t. vanilla
- ½ c. brown sugar
- ½ c. sugar
- 2 c. all-purpose flour
- 1 t. salt
- 1 t. baking soda
- 1 c. walnuts, chopped + extra to top muffins before baking, if desired
Instructions
- Preheat the oven to 350°F and spray a standard muffin tin with nonstick cooking spray.
- Stir the mashed bananas, melted butter and milk together in a large bowl until combined, then mix in the egg, vanilla extract, brown sugar and granulated sugar.
- Add the flour, salt, and baking soda and fold gently just until mixed.
- Fold in the chopped walnuts, taking care not to overmix the batter.
- Fill the muffin cups about four-fifths full and sprinkle additional walnuts on top if desired.
- Bake for 18–20 minutes, or until a toothpick inserted into the center comes out clean, then cool for 5–10 minutes before serving.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 115Total Fat: 1gSaturated Fat: 0gUnsaturated Fat: 1gCholesterol: 16mgSodium: 163mgCarbohydrates: 23gFiber: 1gSugar: 4gProtein: 3g
Nutrient values are only estimates provided by online calculators. Various factors can change the nutritional information in any given recipe.
For more delicious baking recipes!
Taste of Home Ultimate Baking Cookbook
The Ultimate Muffin Book
100 Morning Treats
The King Arthur Baking Company Big Book of Bread
Don’t miss out on our other family friendly recipes!











