Salmon Recipes That Make Dinner a Breeze
Salmon Recipes are a tasty and nutritious way to bring bold flavor and healthy protein to your table.
Whether you prefer it grilled, baked, or pan-seared, salmon cooks up fast and pairs beautifully with a variety of sides and sauces. We just love healthy and yummy Fish Recipes in our house!
From weeknight dinners to special meals, these salmon recipes make it easy to enjoy this flavorful fish any time.
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Why Salmon is Good For You
Salmon is good for you because it’s rich in omega-3 fatty acids, which support heart and brain health.
Plus, it’s packed with high-quality protein, vitamin D, B vitamins and antioxidants like astaxanthin.
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Eating salmon regularly can help reduce inflammation, boost energy, and support a healthy immune system.
What Salmon is Best
The best salmon depends on your taste and how you plan to cook it, but here are some top choices:
- King (Chinook) Salmon: Rich, buttery and high in healthy fats — great for grilling or baking
- Sockeye Salmon: Deep red color and bold flavor — perfect for broiling or pan-searing
- Coho Salmon: Milder flavor with a medium fat content — versatile for many recipes
- Atlantic Salmon (farmed): Widely available and mild-tasting, but check for sustainable sources
For the best quality, look for wild-caught salmon with firm flesh and a fresh, clean scent.
Can Salmon Be Cooked Frozen
Yes, salmon can be cooked directly from frozen without thawing first.
Just add a few extra minutes to the cooking time and use gentle methods like baking, poaching, or air frying to ensure it cooks evenly and stays moist.
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Season it after the surface has thawed slightly during cooking for best flavor.
When Salmon is Done
Salmon is done when it flakes easily with a fork and turns opaque throughout, with a slightly translucent center if you prefer it medium.
The internal temperature should reach 125°F (52°C) for moist, tender salmon or 145°F (63°C) for fully cooked, firmer fish, according to USDA guidelines.
Delicious Salmon Recipes to Make Tonight
Delicious salmon recipes to make tonight are quick, flavorful, and perfect for putting a satisfying meal on the table with minimal effort.
Why not swap heavy meat for seafood and see how seafood transforms this traditional dish.
Pistachio-crusted salmon features a flavorful and crispy topping made from fresh herbs, garlic, Dijon mustard, and panko breadcrumbs baked to perfection on salmon fillets.
Your family will love this delish Sheet Pan Japanese Salmon Recipe paired with sweet potatoes and broccolini. This one-pan weekday dinner is easy to make but will disappear quickly in your home!
Topped with melted cheddar then piled on top of fresh arugula, peppered bacon and zesty mayo, these Alaskan Salmon Burgers with Peppered Bacon are a delicious twist on tradition that can help you put a protein-packed, flavorful meal on the table in minutes.
Learn how to make light and crispy salmon patties using canned salmon, crackers, egg, and simple seasonings for a classic, comforting meal.
Grilled Cedar Plank Salmon combines fresh salmon and aromatic cedar planks infused with a smoky and slightly sweet flavor.
Enjoy a crisp and flavorful oven‑baked salmon topped with Dijon mustard, fresh dill, lemon, and a crunchy walnut crust for a nutritious and easy meal.
Glazed Teriyaki Salmon with stir-fried veggies has a tender and juicy texture, rich umami flavor and a perfect balance of salty and sweet.
A cooked salmon poke bowl offers a flavorful twist on the traditional dish by featuring pan-seared salmon cubes glazed in a sweet and savory honey garlic sauce, complemented by fresh vegetables and creamy avocado.
Air Fryer Salmon Bites are seasoned with sesame oil, tamari, honey, and spices, then air-fried to crispy perfection and served with a zesty Sriracha Greek yogurt sauce.
Salmon Wellington wraps seasoned salmon and creamy spinach in puff pastry, baking it to golden perfection for an elegant and comforting meal.
Orange Ginger Glazed Salmon combines sweet honey, fresh orange juice, and aromatic ginger to create a vibrant glaze that enhances the rich flavor of salmon fillets.
Cajun Honey Butter Salmon features salmon fillets seasoned with bold Cajun spices and topped with a sweet and savory honey butter glaze, creating a flavorful and satisfying dish.
Salmon with anchovy-garlic butter offers a quick and flavorful dish where seared salmon fillets are topped with a rich, umami-packed butter sauce, ready in just 15 minutes.
Marry Me Salmon features tender, pan-seared salmon fillets smothered in a rich, creamy sauce made with heavy cream, sun-dried tomatoes, garlic, and Parmesan cheese, ready in under 30 minutes.
Firecracker Salmon features salmon fillets seared to perfection and glazed with a sweet, spicy, and tangy sauce made from soy sauce, sambal oelek, brown sugar, garlic, and ginger.
Sheet Pan Salmon with Eggplant, Zucchini, and Chili Crisp combines tender salmon and roasted vegetables, enhanced by a spicy, homemade chili crisp sauce, creating a flavorful and easy weeknight meal.
Salmon Curry with Coconut Milk is a flavorful Sri Lankan-inspired dish featuring tender salmon simmered in a creamy coconut milk base infused with aromatic spices and herbs.
Air fryer salmon nuggets are a healthy and delicious option, combining tender salmon pieces coated in a flavorful panko breadcrumb mixture, then air-fried to a crispy golden finish.
Pesto Butter Salmon pairs tender salmon fillets with a rich basil pesto butter spread, delivering a quick and flavorful baked dish.
Salmon Tikka offers a vibrant twist on traditional tandoori dishes by marinating salmon cubes in a blend of spices and yogurt, then grilling or broiling them to perfection.
