Pizza Sliders [with Video]
If you love pizza, then you’ll definitely love these pepperoni Pizza Sliders!
With the perfect balance of gooey cheese, savory pepperoni and soft bread, this sliders recipe is sure to be a hit with both kids and adults alike!
They’re also customizable, so you can add any of your favorite pizza toppings to make them even more flavorful.
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Perfect for a party, game night or a quick dinner, these sliders are quick to assemble and bake in the oven. They’ll be the hit of any tailgating celebration or dinner table.
Pepperoni Pizza Sliders
This mouth-watering appetizer takes all the flavors of a classic pizza and combines them in a delicious, easy-to-eat slider form.
For busy game days or weekday nights, plan on these simple yet savory pepperoni pizza sliders.
The entire family will love this recipe – Kids are almost certain to love the taste.
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You’ll enjoy how quick and easy they are to make.
Ingredients:
- 1 package slider rolls
- 1/2 cup pizza sauce
- 1/2 cup mini pepperoni
- 1 1/2 cups shredded, low-moisture, part-skim mozzarella cheese
- 1/4 cup butter, melted
- 1 teaspoon parsley flakes
- 1/2 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/2 cup shredded parmesan cheese
- nonstick cooking spray
Pizza Sliders Directions:
Heat oven 350º F.
Keeping rolls connected, cut sheet of rolls horizontally, separating tops from bottoms. Place bottom halves of rolls in baking dish.
Spread pizza sauce evenly over bottom halves. Sprinkle pepperoni over sauce. Sprinkle mozzarella over pepperoni and cover with top halves of rolls.
Mix melted butter with parsley flakes, dried oregano, garlic powder, and shredded Parmesan cheese. Spoon evenly over sliders.
Cover baking dish with aluminum foil sprayed with nonstick cooking spray to keep cheese from sticking.
Bake 20 minutes.
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Remove foil and bake additional 5-10 minutes or until Parmesan is melted and golden brown.
Cut sliders and serve immediately.
Recipe adapted from MilkMeansMore.org
Sliders Video Directions:
More Slider Recipe Ideas
Sliders, those small but mighty sandwiches, are perfect for satisfying your cravings without the commitment of a full-sized meal.
Whether you’re a slider aficionado or just looking for bite-sized inspiration, discover more slider recipe ideas to please your palate and impress your guests.
- Pulled Beef Sliders with Slaw
- BBQ Chicken Sliders
- Parmesan Pepperoni Chicken Sliders
- Stuffed Bacon Cheeseburger Sliders
- Turkey Sliders with Cranberry
- Buffalo Chicken Sliders
Whether you’re hosting a game day gathering, a summer barbecue, or simply looking for creative and convenient ways to serve up delicious bites, sliders offer a world of possibilities.
Be sure to check out these other amazing slider recipes!
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Don’t miss out on our other family friendly recipes!
For more mouth-watering appetizers:
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Pepperoni Pizza Sliders
For busy game days or weekday nights, plan on these simple yet savory pepperoni Pizza Sliders.
Ingredients
- 1 package slider rolls
- 1/2 cup pizza sauce
- 1/2 cup mini pepperoni
- 1 1/2 cups shredded, low-moisture, part-skim mozzarella cheese
- 1/4 cup butter, melted
- 1 teaspoon parsley flakes
- 1/2 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/2 cup shredded parmesan cheese
- nonstick cooking spray
Instructions
- Heat oven 350º F.
- Keeping rolls connected, cut sheet of rolls horizontally, separating tops from bottoms. Place bottom halves of rolls in baking dish.
- Spread pizza sauce evenly over bottom halves. Sprinkle pepperoni over sauce. Sprinkle mozzarella over pepperoni and cover with top halves of rolls.
- Mix melted butter with parsley flakes, dried oregano, garlic powder, and shredded Parmesan cheese. Spoon evenly over sliders.
- Cover baking dish with aluminum foil sprayed with nonstick cooking spray to keep cheese from sticking.
- Bake 20 minutes.
- Remove foil and bake additional 5-10 minutes or until Parmesan is melted and golden brown.
- Cut sliders and serve immediately.
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Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 145Total Fat: 11gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 30mgSodium: 343mgCarbohydrates: 3gFiber: 0gSugar: 1gProtein: 7g
Nutrient values are only estimates provided by online calculators. Various factors can change the nutritional information in any given recipe.