Valentine Bark Recipe

Are you ready for a bark recipe with a serious twist? This Valentine Bark Recipe has the added salty goodness of pretzel sticks with the kick of red hots!

Valentine Bark Recipe

I’m such a fan of bark as a treat… I first fell in love with the Williams-Sonoma Peppermint Bark (affiliate link), which is undoubtedly a taste of heaven, right?

When I branched out into my own bark recipes, including a Skittles Sugar Cookie Bark.

And now it’s time to take the fun to a whole new level… have you ever tried bark with red hots and pretzels?!? I didn’t think so!

Ingredients:

Here’s what you’ll need to create this scrumptious Valentine Bark:

• 1 cup pretzel sticks
• 1 16oz bag of white chocolate
• 1 cup M&M’s
• 1/2 cup heart red hots

Directions:

Step 1: Line a  8×10 baking sheet with parchment paper.

Step 2: Melt chocolate according to directions.

Step 3: Line bottom of sheet with pretzel sticks pour over melted chocolate.

Step 4: Press candies on top.

Step 5: Let sit for 20-30 minutes or until chocolate sets.

Step 6: Break into pieces and enjoy!

Looking for more chocolate-induced recipes? Try the following affiliate links:

Valentine Bark Recipe

 

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Are you ready for a bark recipe with a serious twist? This Valentine Bark Recipe has the added salty goodness of pretzel sticks with the kick of red hots!

Author: The Jenny Evolution

Recipe type: dessert

Ingredients

• 1 cup pretzel sticks
• 1 16oz bag of white chocolate
• 1 cup M&M's
• ½ cup heart red hots

Instructions

1. Line a 8x10 baking sheet with parchment paper.
2. Melt chocolate according to directions.
3. Line bottom of sheet with pretzel sticks pour over melted chocolate.
4. Press candies on top.
5. Let sit for 20-30 minutes or until chocolate sets.
6. Break into pieces and enjoy!

3.5.3208

Find more Recipe Inspiration on The Jenny Evolution!

Did you miss my Skittles Sugar Cookie Bark?