Starbuck Hot Chocolate
Indulging in a rich and velvety cup of Starbuck Hot Chocolate is a delightful way to warm up and treat yourself.
With its smooth texture and irresistible chocolatey flavor, this beloved beverage is perfect for cozying up on chilly days or satisfying your sweet tooth any time of year.
Make this delicious treat along with other Starbucks Recipes.
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Whether you’re a fan of classic hot chocolate or prefer to customize with toppings like whipped cream or chocolate shavings, Starbucks offers a deliciously comforting experience with every sip.
For a fun twist, make Pink Hot Chocolate or these Winter Starbucks Copycat Recipes.
Where Hot Chocolate From
Hot chocolate is believed to have originated in Mesoamerica, where the indigenous peoples consumed a bitter beverage made from roasted cocoa beans mixed with water, chili peppers, and other spices.
Later, European explorers introduced sugar and milk to create the sweet and creamy hot chocolate we know today.
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When Is National Hot Chocolate Day
National Hot Chocolate Day is celebrated annually on January 31st. It’s the perfect opportunity to enjoy a cozy cup of this comforting beverage during the cold winter months.
When Is Free Hot Chocolate At Starbucks
Starbucks occasionally offers promotions or special events where they may offer free hot chocolate, but these events vary and are not regularly scheduled. It’s best to check with your local Starbucks or their website for any upcoming promotions or offers.
Ingredients for Starbuck Hot Chocolate with Milk
For the ingredient measurements to this Starbuck hot chocolate scroll down to the recipe card.
- Unsweetened cocoa
- Sugar
- 2% milk
- Vanilla
- Water
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For extra pop, make Hot Chocolate Stir Sticks with this recipe.
How to Make Starbuck Hot Chocolate
Combine water, cocoa powder, and sugar in a saucepan on the stovetop and heat until warmed through, stirring constantly to create a smooth chocolate syrup.
Add milk and vanilla, stir well and heat completely. Be careful not to scald the milk by overheating by using medium/medium high heat.
Serve with whipped cream and chocolate chips or syrup on top.
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More Chocolate Starbucks Recipes
- How To Make Starbucks Hot Chocolate In Your Microwave
- Iced White Chocolate Mocha
- Starbucks Hazelnut Hot Cocoa Recipe
- Starbucks Chocolate Cream Cold Brew Recipe
- Easy Starbucks White Hot Chocolate Recipe
- Copycat Starbucks Hot Chocolate Recipe
For more Starbucks inspiration!
Onward: How Starbucks Fought for Its Life without Losing Its SoulHow Starbucks Saved My Life: A Son of Privilege Learns to Live Like Everyone ElsePour Your Heart Into It: How Starbucks Built a Company One Cup at a TimeThe Starbucks Experience: 5 Principles for Turning Ordinary Into Extraordinary
Starbuck Hot Chocolate
Indulging in a rich and velvety cup of Starbuck Hot Chocolate is a delightful way to warm up and treat yourself.
Ingredients
- 2 tablespoons unsweetened cocoa
- 2 tablespoons sugar
- ¼ cup water
- 1½ cup 2% milk
- ¼ teaspoon vanilla
Instructions
- Combine water, cocoa powder, and sugar in a saucepan on the stovetop and heat until warmed through, stirring constantly to create a smooth chocolate syrup.
- Add milk and vanilla, stir well and heat completely. Be careful not to scald the milk by overheating by using medium/medium high heat.
- Serve with whipped cream and chocolate chips or syrup on top.
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Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving: Calories: 324Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 29mgSodium: 175mgCarbohydrates: 49gFiber: 2gSugar: 44gProtein: 14g
Nutrient values are only estimates provided by online calculators. Various factors can change the nutritional information in any given recipe.