Name: Slow Cooker Chicken Burrito Bowl
Prep time: 20 min
Cook time: 8 h 4 s
Total time: 8 h 20 min 4 s
Yield: 6
Cuisine: Mexican
Ingredients: 1 jar (16 ounces) chunky salsa; 1 pound boneless, skinless chicken thighs; 2 1/2 cups low-sodium chicken broth; 2 teaspoons chili powder; 1 can (15 1/2 ounces) black beans, rinsed and drained; 2 cups instant brown rice; 1 cup corn kernels, fresh or frozen; chopped avocado, for garnish; chopped cilantro, for garnish; chopped red onion, for garnish; chopped tomatoes, for garnish; lime wedges, for garnish; sour cream or Greek yogurt, for garnish; shredded colby jack cheese, for garnish

Jump to Recipe

These Slow Cooker Chicken Burrito Bowls combine chicken, beans, corn and rice plus colorful garnishes for a meal you can set in the slow cooker at the beginning of the day and serve whenever hunger strikes that evening.

We just love easy and quick Slow Cooker Recipes!

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A Weeknight Meal Solution

During the hustle and bustle of the school year, it can be difficult to find time to sit down for dinner together as a family.

However, on weeknights filled with extracurricular activities, homework, meetings and more, it’s still important to put delicious and nutritious meals on the table.

You can easily make and serve this dish for family on the go!

Got Milk?

Many of us keep dairy foods like milk, yogurt and cheese on hand our kitchens.

They provide nutrients people of all ages need to grow and maintain strong bodies and minds!

These Slow Cooker Chicken Burrito Bowls combine the creamy goodness of dairy these wonderful flavors!

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Find more weeknight meal ideas at milkmeansmore.org. And a special thanks to Lori Yates of Foxes Love Lemons on behalf of Milk Means More for this recipe.

Why You’ll Love This Recipe

This flavorful and customizable dish combines tender, seasoned chicken with hearty beans, corn, and rice, all slow-cooked to perfection.

Simple Ingredients: The recipe calls for boneless, skinless chicken breasts, black beans, frozen corn, diced tomatoes, chicken broth and a blend of spices.
Easy Preparation: Combine all ingredients in the slow cooker, set it, and let it cook—minimal effort for a delicious meal.
Customizable: Adjust the spice level to your preference and add your favorite toppings like shredded cheese, sour cream, or avocado.
Healthy & Satisfying: Packed with protein and fiber, this dish is both filling and nutritious.
Perfect for Meal Prep: Great for making ahead and enjoying leftovers throughout the week.

This recipe will become your new go-to comfort food!

Ingredients for Crockpot Chicken Burrito Bowls

To make these yummy crockpot chicken burrito bowls, you’ll need the following ingredients:

chunky salsa
boneless, skinless chicken thighs
low-sodium chicken broth
chili powder
black beans
instant brown rice
corn kernels, fresh or frozen
avocado
cilantro
red onion
tomatoes
lime wedges
sour cream or Greek yogurt
shredded colby jack cheese

Kitchen Tools You’ll Need for Slow Cooker Chicken Burrito Bowls

To prepare the Slow Cooker Chicken Burrito Bowl, you’ll need the following kitchen tools:

Measuring Cups and Spoons: For accurately measuring ingredients such as rice, beans, corn, and spices.
Slow Cooker (5 or 6-Quart): To cook the chicken and other ingredients slowly, allowing flavors to meld together.
Cutting Board and Knife: For chopping any fresh vegetables or garnishes you choose to add, such as cilantro, avocado, or lime.
Mixing Spoon or Tongs: To stir the ingredients together in the slow cooker and to shred the chicken once it’s cooked.

These tools will assist you in creating a flavorful and convenient meal, combining chicken, beans, corn, and rice enhanced with colorful garnishes.

Directions for Slow Cooker Chicken Burrito Bowls

Step 1: In slow cooker, stir together salsa, chicken, broth and chili powder.

Step 2: Cook 3 1/2 hours on high or 7 1/2 hours on low.

Step 3: Transfer chicken to cutting board and coarsely shred; return to slow cooker.

Step 4: Stir in beans, rice and corn. Cook 30 minutes on high, or until rice is cooked through.

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Step 5: Serve garnished with avocado, cilantro, onion, tomatoes, limes, sour cream and cheese.

Be sure to check out all of our family-friendly Mexican recipes!

More Slow Cooker Recipes

Explore more slow cooker recipes that make mealtime effortless and delicious.

For more delicious Crockpot recipes!

The Stay-at-Home Chef Slow Cooker Cookbook: 120 Restaurant-Quality Recipes You Can Easily Make at Home The Complete Slow Cooker: From Appetizers to Desserts – 400 Must-Have Recipes That Cook While You Play Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes!Skinnytaste Fast and Slow: Knockout Quick-Fix and Slow Cooker Recipes: A Cookbook