Easy Strawberry Poke Cake

Easy Strawberry Poke Cake combines the classic flavors of vanilla cake and sweet strawberry with a simple, fun twist.

This vibrant dessert features a fluffy cake base soaked with strawberry gelatin for a burst of flavor, then topped with a creamy whipped topping.

Easy Strawberry Poke Cake combines the classic flavors of vanilla cake and sweet strawberry with a simple, fun twist.

Perfect for parties, potlucks or a sweet treat at home, it’s a dessert everyone will love!

Fresh Strawberry Pie is another delicious berry recipe! Or make a glass of Strawberry Lemonade.

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Can You Freeze Strawberry Poke Cake

Yes, you can freeze strawberry poke cake, but it’s best to freeze it before adding whipped topping or fresh strawberries.

After baking the cake and adding the strawberry gelatin, allow it to cool completely.

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Wrap it tightly in plastic wrap and aluminum foil to prevent freezer burn, then place it in the freezer.

easy strawberry poke cake recipe with a slice taken out

When ready to serve, thaw the cake in the refrigerator overnight and add whipped topping and fresh strawberries just before serving for the best texture and flavor.

Strawberry Poke Cake with Jello Ingredients

For the full ingredient measurements, scroll on down to the easy strawberry poke cake recipe card.

  • box white cake mix (any brand)
  • eggs
  • strawberries 
  • olive oil 
  • whipped cream
  • strawberry flavored gelatin 

How to Make Easy Strawberry Poke Cake

To make this easy strawberry poke cake, preheat the oven to 350°F.

In a bowl, stir the cake mix and eggs, then beat with an electric mixer for 2-3 minutes. Follow the package instructions to add water, oil, or any additional ingredients.

Pour the batter into a 9-inch round cake tin and bake for about 30 minutes.

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Let the cake cool, then use a wooden spoon handle to make holes throughout. Prepare strawberry gelatin as directed, pour it into the holes, and let it set for about 1 hour.

easy strawberry poke cake with chopped strawberry on top

Spread cooled whipped cream over the cake, top with diced strawberries, and refrigerate for at least 2 hours before serving. Enjoy this easy strawberry poke cake!

More Delicious Poke Cake Recipes

Discover more delicious poke cake recipes like this easy strawberry poke cake that are bursting with flavor and perfect for any celebration!

Easy Strawberry Poke Cake

Easy Strawberry Poke Cake

Yield: 6
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Easy Strawberry Poke Cake combines the classic flavors of vanilla cake and sweet strawberry with a simple, fun twist.

Ingredients

  • 1 box white cake mix (any brand)
  • 2 eggs
  • 1 cup strawberries 
  • ¼ cup olive oil 
  • 1 ½ cup whipped cream 
  • 1 box strawberry flavored gelatin

Instructions

  1. Preheat the oven to 350°F.
  2. In a bowl, stir the cake mix and eggs, then beat with an electric mixer for 2-3 minutes. Follow the package instructions to add water, oil, or any additional ingredients.
  3. Pour the batter into a 9-inch round cake tin and bake for about 30 minutes.
  4. Let the cake cool, then use a wooden spoon handle to make holes throughout. Prepare strawberry gelatin as directed, pour it into the holes, and let it set for about 1 hour.
  5. Spread cooled whipped cream over the cake, top with diced strawberries, and refrigerate for at least 2 hours before serving.

Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 200Total Fat: 16gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 74mgSodium: 68mgCarbohydrates: 11gFiber: 1gSugar: 7gProtein: 4g

Nutrient values are only estimates provided by online calculators. Various factors can change the nutritional information in any given recipe.

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