Fudge Recipes That Melt in Your Mouth
Fudge Recipes are the ultimate way to satisfy your sweet tooth with rich, creamy bites of chocolatey goodness.
Whether you love classic chocolate, peanut butter swirls or fun holiday variations, fudge is easy to make and always a hit. We just love dessert treats like fudge!
Perfect for gifting, sharing, or sneaking a square for yourself, these fudge recipes bring sweetness to any moment.
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Where Was Fudge Invented
Fudge was invented in the United States, likely in the late 1800s.
One of the earliest documented recipes comes from a letter written in 1886 by a student at Vassar College in New York.
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Though its exact origin is debated, fudge quickly became a popular treat at women’s colleges and later in tourist destinations like Mackinac Island, Michigan, which is now famous for its fudge-making tradition.
Can Fudge Go Bad
Yes, fudge can go bad. Over time, it can dry out, become crumbly, or develop an off smell or taste.
When stored properly in an airtight container, fudge lasts about 1 to 2 weeks at room temperature, 3 to 4 weeks in the refrigerator, and up to 3 months in the freezer.
Always check for changes in texture, color, or smell before eating.
Can Fudge Be Frozen
Yes, fudge can be frozen.
Wrap it tightly in plastic wrap and foil or place it in an airtight container to prevent freezer burn, then freeze for up to 3 months.
Thaw it in the refrigerator or at room temperature before serving to keep its texture smooth and creamy.
Classic and Creative Fudge Recipes to Try Today
Classic and creative fudge recipes to try today offer a delicious mix of nostalgic favorites and fun new twists you’ll love making.
Whether it's Christmastime or the dead of Winter, it's time to make some candy cane fudge!
Fantasy Fudge delivers creamy, chocolatey squares loaded with marshmallow creme and optional nuts in an easy, nostalgic recipe that’s virtually foolproof.
Velvety red velvet fudge blends creamy white chocolate and sweet condensed milk with a swirl of red velvet emulsion for a stunning and flavorful three‑ingredient treat.
Brigadeiros are creamy Brazilian fudge balls made by cooking sweetened condensed milk, cocoa, and butter, then rolling the mixture into bite-sized treats coated in sprinkles.
4-Ingredient Pink Circus Fudge combines white chocolate chips, strawberry frosting, crushed circus cookies, and sprinkles to create a colorful, no-bake treat that's both fun and easy to make.
Cookies & Cream Fudge combines white chocolate chips, sweetened condensed milk, vanilla, and crushed Oreo cookies to create a creamy, no-bake treat that's perfect for holiday celebrations.
Chocolate Walnut Fudge combines semi-sweet chocolate chips, sweetened condensed milk, vanilla extract, salt, and chopped walnuts to create a rich, creamy, no-bake dessert.
White Pecan Praline Fudge layers creamy white chocolate fudge with a rich pecan praline center, creating a delightful no-bake dessert.
Double Chocolate Mint Fudge combines sweetened condensed milk, bittersweet and semisweet chocolate chips, marshmallow fluff, and peppermint extract to create a rich, minty dessert.
Kahlua and Cream Fudge combines milk chocolate chips, sweetened condensed milk, coffee liqueur, and white chocolate chips to create a rich, creamy, no-bake dessert reminiscent of a Kahlua and cream cocktail.
Old Fashioned Peanut Butter Fudge combines granulated sugar, light brown sugar, whole milk, salted butter, creamy peanut butter, and vanilla extract to create a rich, nostalgic treat that's easy to make without a candy thermometer.
Cotton Candy Fudge combines white chocolate chips, sweetened condensed milk, butter, and cotton candy flavoring to create a colorful, no-bake treat that's perfect for parties.
Pink Lemonade Fudge combines white chocolate chips, sweetened condensed milk, and a packet of pink lemonade Kool-Aid, resulting in a creamy, no-bake treat
Chocolate Caramel Pretzel Date Fudge combines dark chocolate, date syrup-based caramel, and crunchy pretzels to create a vegan, gluten-free, and refined sugar-free treat with a perfect balance of sweetness and saltiness.
Buttery Maple Pecan Fudge combines white chocolate, maple extract, and marshmallow fluff with chopped pecans for a creamy, melt-in-your-mouth treat.
Shortcut Strawberry Fudge combines white chocolate chips and store-bought strawberry frosting to create a creamy, no-bake treat that's perfect for spring celebrations.
Caramel Fudge combines white chocolate chips and dulce de leche to create a creamy, melt-in-your-mouth treat that's both simple and indulgent.
Easy Chocolate Tahini Fudge blends dairy‑free chocolate, creamy tahini, and salt into a gooey, three‑ingredient fudge that delivers rich chocolate and nutty flavors.
Tuxedo Fudge layers creamy coconut fudge with rich chocolate fudge to create an elegant, two-tone treat reminiscent of a classic tuxedo coat.
Vegan tahini fudge blends creamy sesame paste, maple syrup, coconut oil, pistachios, and optional chocolate chips into a rich, no‑bake, gluten‑ and refined sugar‑free freezer dessert.
Take your childhood treat and add an adult flare with salted caramel and pumpkin fudge icing that kids of all ages will love!
For more delicious candy and fudge ideas:
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