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Perfect Easy Apple Pie Recipe

August 8, 2019 by Mommy Evolution 11 Comments

While there are tons of recipes out there, this is the perfect Easy Apple Pie Recipe, just like grandma used to make!

Is there anything more American than a fabulous apple pie?

Easy Apple Pie Recipe

Perfect Easy Apple Pie Recipe

I’ve been on a serious summer pie kick lately!

Although, to be honest, apple pies are pretty much terrific no matter what time of year it is!

I love a good apple pie at a summer picnic and at Thanksgiving dinner.

Hands down, apple pie has to be my absolute favorite indulgence when it comes to dessert.

But only a good apple pie will do. You know what I’m talking about! I’m not interested in some mediocre recipe. Oh no!

If you’re up for a seriously delicious and classically simple apple pie recipe, look no further.

Ingredients:

Crust

  • 1 box (14.1 ounces) Pillsbury refrigerated pie crusts, softened as directed on box (because a lot of us don’t have time to make a crust from scratch and still want a great tasting crust)

Filling

  • 6 cups thinly sliced, peeled apples (6 medium) (I prefer Granny Smith apples)
  • 3/4 cup sugar
  • 2 tablespoons all-purpose flour
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1 tablespoon lemon juice

apple pie recipe fb

Directions:

Step 1: Heat oven to 425 degree F.

Step 2: Place 1 pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom.

Step 3: In large bowl, gently mix filling ingredients; spoon into crust-lined pie plate.

Step 4: Top with second crust.

Step 5: Wrap excess top crust under bottom crust edge, pressing edges together to seal; flute.

Step 6: Cut slits or shapes in several places in top crust.

Step 7: Bake 40 to 45 minutes or until apples are tender and crust is golden brown.

Step 8: Cover edge of crust with 2- to 3-inch-wide strips of foil after first 15 to 20 minutes of baking to prevent excessive browning.

Step 9: Cool on cooling rack at least 2 hours before serving.

Tip: Two cans (21 ounces each) apple pie filling can be substituted for the filling if you’re pressed for time.

easy apple pie square

This apple pie recipe is courtesy of Pillsbury. 

For more delicious recipes, visit www.pillsbury.com/pie or consider the following affiliate links:

Shipping is FREE with Amazon Prime or $35+ orders. Sign up for a FREE 30-Day Amazon Prime Trial HERE. Along with FREE shipping you will get access to thousands of movies, tv shows, books and music for FREE!

Yield: 8

Perfect Apple Pie

Easy Apple Pie Recipe

This is the perfect Apple Pie recipe, just like grandma used to make!

Prep Time 30 minutes
Cook Time 2 hours 30 minutes
Total Time 3 hours

Ingredients

Crust:

  • 1 box (14.1 ounces) Pillsbury refrigerated pie crusts, softened as directed on box (because a lot of us don’t have time to make a crust from scratch and still want a great tasting crust)

Filling:

  • 6 cups thinly sliced, peeled apples (6 medium) - I prefer Granny Smith apples
  • 3/4 cup sugar
  • 2 tablespoons all-purpose flour
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1 tablespoon lemon juice

Instructions

  1. Heat oven to 425 degree F.
  2. Place 1 pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom.
  3. In large bowl, gently mix filling ingredients; spoon into crust-lined pie plate.
  4. Top with second crust.
  5. Wrap excess top crust under bottom crust edge, pressing edges together to seal; flute.
  6. Cut slits or shapes in several places in top crust.
  7. Bake 40 to 45 minutes or until apples are tender and crust is golden brown.
  8. Cover edge of crust with 2- to 3-inch-wide strips of foil after first 15 to 20 minutes of baking to prevent excessive browning.
  9. Cool on cooling rack at least 2 hours before serving.

Notes

Two cans (21 ounces each) apple pie filling can be substituted for the filling if you're pressed for time.

© Mommy Evolution
Cuisine: American

 

Related

Filed Under: Pie Recipes, Recipes Tagged With: Apple, pie

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Comments

  1. Liz says

    June 1, 2016 at 9:30 pm

    Yum – thank you.

    Reply
  2. budgetbelles80 says

    July 6, 2017 at 10:13 am

    That is a yummy looking pie! I wished I made some for the Fourth of July.

    Reply
  3. Miz Helen says

    July 8, 2017 at 11:01 am

    I would love that slice of Apple Pie right now, it looks so good. Thanks so much for sharing with us at Full Plate Thursday, have a great weekend and come back soon!
    Miz Helen

    Reply
  4. domesticdeadline says

    July 11, 2017 at 12:46 pm

    I love apple pie! Usually I can talk my mom or my mother in law into making it for me, lol. Thanks for linking up to #HomeMattersParty

    Reply
  5. Rhonda Gales says

    July 26, 2019 at 1:52 am

    This looks delicious. I’ll be Pinning your recipe to use for apple season.

    Reply
  6. Roseann Hampton says

    July 26, 2019 at 8:15 pm

    Thanks for sharing with us at The Snickerdoodle Link Party! This looks delicious – it will be one of my features at the party tomorrow!

    Reply
  7. Cherryl Ehlenburg says

    July 27, 2019 at 9:57 am

    I love apple pie! We will be having this very soon!

    Reply
  8. Julia says

    July 27, 2019 at 11:00 am

    This sounds delicious, something I’d make for a quick Thanksgiving or Christmas dessert. Thank you!

    Reply
  9. Kristi Dominguez says

    July 28, 2019 at 10:05 pm

    Yummers! This looks so tasty and perfect for sweet summertime! Thanks so much for sharing! I can’t wait to try it!

    Reply
  10. Miz Helen says

    July 30, 2019 at 9:58 pm

    Your beautiful Apple Pie looks delicioous! Thanks so much for sharing your awesome post with us at Full Plate Thursday,442 and come back soon!
    Miz Helen

    Reply
  11. Rita says

    July 31, 2019 at 6:13 pm

    Thanks for sharing at Fiesta Friday!

    Reply

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