Buffalo Chicken Dip Recipe [with Video]
Buffalo Chicken Dip Recipe brings some savory spice to your game day celebrations, making kickoff that much more enjoyable because it only takes a little preparation.
The main ingredient in this recipe is shredded chicken, which is combined with a mixture of cream cheese, hot sauce, ranch dressing and other savory spices.
Whether you bake shortly before the game begins or make it ahead of time for a parking lot party, simply keep it warm and serve with chips or veggie sticks for a quick, shareable appetizer. This post contains affiliate links.
Be sure to check out the rest of our easy party appetizer recipes, too!
Game Day Buffalo Chicken Dip Recipe
Whether it’s game time or party time, this buffalo chicken dip is a savory spice appetizer will thrill all of your guests.
A special thanks to Culinary.net for showing how to turn up the heat on game day.
This recipe makes 3-4 servings.
Ingredients:
- 2 cups shredded chicken
- 8 ounces cream cheese
- 1/2 cup sour cream
- 1 1/2 cups sharp cheddar cheese, plus additional for topping, divided
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 heavy pinch dried dill
- 1/2 cup hot sauce
- 2 green onions, chopped
- blue cheese crumbles
- chips
- vegetable sticks
Directions for buffalo chicken dip recipe
Heat oven to 400 F.
In bowl, mix shredded chicken, cream cheese, sour cream, 1 1/2 cups shredded cheese, onion powder, garlic powder and dried dill until combined. Add hot sauce; mix until combined.
Transfer mixture from bowl to oven-safe dish. Top with additional shredded cheese, to taste.
Bake until cheese is melted, approximately 15 minutes.
Top with blue cheese crumbles and chopped green onion.
Serve warm with chips and vegetable sticks.
Video Instructions for Buffalo Chicken Dip

Buffalo Chicken Dip
Buffalo Chicken Dip Recipe brings some savory spice to your game day celebrations, making kickoff that much more enjoyable because it only takes a little preparation.
Ingredients
- 2 cups shredded chicken
- 8 ounces cream cheeseÂ
- 1/2 cup sour cream
- 1 1/2 cups sharp cheddar cheese, plus additional for topping, divided
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 heavy pinch dried dill
- 1/2 cup hot sauce
- 2 green onions, chopped
Extra items:
- blue cheese crumbles
- chipsÂ
- vegetable sticks
Instructions
- Heat oven to 400 F.
- In bowl, mix shredded chicken, cream cheese, sour cream, 1 1/2 cups shredded cheese, onion powder, garlic powder and dried dill until combined. Add hot sauce; mix until combined.
- Transfer mixture from bowl to oven-safe dish. Top with additional shredded cheese, to taste.
- Bake until cheese is melted, approximately 15 minutes.
- Top with blue cheese crumbles and chopped green onion.
- Serve warm with chips and vegetable sticks.
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Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 728Total Fat: 59gSaturated Fat: 32gTrans Fat: 1gUnsaturated Fat: 19gCholesterol: 209mgSodium: 795mgCarbohydrates: 9gFiber: 0gSugar: 4gProtein: 42g
Nutrient values are only estimates provided by online calculators. Various factors can change the nutritional information in any given recipe.
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