Buffalo Chicken Dip Recipe [with Video]
Buffalo Chicken Dip Recipe brings some savory spice to your game day celebrations, making kickoff that much more enjoyable because it only takes a little preparation.
The main ingredient in this recipe is shredded chicken, which is combined with a mixture of cream cheese, hot sauce, ranch dressing and other savory spices.
Whether you bake shortly before the game begins or make it ahead of time for a parking lot party, simply keep it warm and serve with chips or veggie sticks for a quick, shareable appetizer.Â
Be sure to check out the rest of our easy party appetizer recipes, too!
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Game Day Buffalo Chicken Dip Recipe
Whether it’s game time or party time, this buffalo chicken dip is a savory spice appetizer will thrill all of your guests.
A special thanks to Culinary.net for showing how to turn up the heat on game day.
This recipe makes 3-4 servings.
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Ingredients:
- 2 cups shredded chicken
- 8 ounces cream cheese
- 1/2 cup sour cream
- 1 1/2 cups sharp cheddar cheese, plus additional for topping, divided
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 heavy pinch dried dill
- 1/2 cup hot sauce
- 2 green onions, chopped
- blue cheese crumbles
- chips
- vegetable sticks
Directions for buffalo chicken dip recipe
Heat oven to 400 F.
In bowl, mix shredded chicken, cream cheese, sour cream, 1 1/2 cups shredded cheese, onion powder, garlic powder and dried dill until combined. Add hot sauce; mix until combined.
Transfer mixture from bowl to oven-safe dish. Top with additional shredded cheese, to taste.
Bake until cheese is melted, approximately 15 minutes.
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Top with blue cheese crumbles and chopped green onion.
Serve warm with chips and vegetable sticks.
Video Instructions for Buffalo Chicken Dip
For more mouth-watering appetizers:
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Buffalo Chicken Dip
Buffalo Chicken Dip Recipe brings some savory spice to your game day celebrations, making kickoff that much more enjoyable because it only takes a little preparation.
Ingredients
- 2 cups shredded chicken
- 8 ounces cream cheeseÂ
- 1/2 cup sour cream
- 1 1/2 cups sharp cheddar cheese, plus additional for topping, divided
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 heavy pinch dried dill
- 1/2 cup hot sauce
- 2 green onions, chopped
Extra items:
- blue cheese crumbles
- chipsÂ
- vegetable sticks
Instructions
- Heat oven to 400 F.
- In bowl, mix shredded chicken, cream cheese, sour cream, 1 1/2 cups shredded cheese, onion powder, garlic powder and dried dill until combined. Add hot sauce; mix until combined.
- Transfer mixture from bowl to oven-safe dish. Top with additional shredded cheese, to taste.
- Bake until cheese is melted, approximately 15 minutes.
- Top with blue cheese crumbles and chopped green onion.
- Serve warm with chips and vegetable sticks.
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Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 728Total Fat: 59gSaturated Fat: 32gTrans Fat: 1gUnsaturated Fat: 19gCholesterol: 209mgSodium: 795mgCarbohydrates: 9gFiber: 0gSugar: 4gProtein: 42g
Nutrient values are only estimates provided by online calculators. Various factors can change the nutritional information in any given recipe.