Sugar ABC Cookies – Perfect for School!

Whether you’re welcoming back the new school year or making a gift for your teacher, these ABC cookies are sure to be a hit with kids (and grown ups) of all ages!

Ready for some back to school fun?

ABC Cookies

INGREDIENTS 

• 2 3/4 cups of all-purpose flour 
• 1 t of baking soda
• 1/2 t of baking powder
• 1 cup butter (2 sticks), softened
• 1 3/4 cups sugar
• 1 egg
• 1 t vanilla (affiliate)
• 1/2 cup Wilton green chocolate melts (affiliate)
• Wilton white icing writer (affiliate)

Step 1: Preheat oven to 375° degrees.

Step 2: In a small mixing bowl, add flour, baking soda and baking powder.

Step 3: In a medium mixing bowl, cream butter and sugar until light and fluffy.

Step 4: Add egg and vanilla to sugared butter and mix for about 45 seconds.

Step 5: Slowly add the dry ingredients and mix until well-incorporated.

Step 6: Using a cookie scoop, form uniform balls out of the dough and place on parchment-lined cookie sheets.

Step 7: Bake 10-12 minutes or until light golden brown. Cool for at least 2 hours on a wire rack.

Step 8: Melt 1/2 cup of the green Wilton candy melts in the microwave for seconds. Stir until completely melted. Do not overheat or the melts will get too hard.

Step 9: Spread the melted candy on each sugar cookie and let cool for at least 1 hour.

Step 10: Using a tube of Wilton icing writer, alternate by drawing a straight, solid line across the cookie and a dotted line…resembling old-fashioned handwriting paper.

Repeat down the entire cookie. Let set for 30 minutes.

Step 11: Using the icing writer, draw cursive letters on each cookie. Let set for 30 minutes.

ENJOY!

ABC Cookies

 

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Ready for some back to school fun? Whether you're welcoming back the new school year or making a gift for your teacher, these cookies are sure to be a hit with kids (and grown ups) of all ages!

Author: Mommy Evolution

Recipe type: Dessert

Cuisine: Dessert

Ingredients

• 2¾ cups of all-purpose flour
• 1 t of baking soda
• ½ t of baking powder
• 1 cup butter (2 sticks), softened
• 1¾ cups sugar
• 1 egg
• 1 t vanilla
• ½ cup Wilton green chocolate melts
• Wilton white icing writer

Instructions

1. Preheat oven to 375° degrees.
2. In a small mixing bowl, add flour, baking soda and baking powder.
3. In a medium mixing bowl, cream butter and sugar until light and fluffy.
4. Add egg and vanilla to sugared butter and mix for about 45 seconds.
5. Slowly add the dry ingredients and mix until well-incorporated.
6. Using a cookie scoop, form uniform balls out of the dough and place on parchment-lined cookie sheets.
7. Bake 10-12 minutes or until light golden brown. Cool for at least 2 hours on a wire rack.
8. Melt ½ cup of the green Wilton candy melts in the microwave for
9. seconds. Stir until completely melted. Do not overheat or the melts will get too hard.
10. Spread the melted candy on each sugar cookie and let cool for at least 1 hour.
11. Using a tube of Wilton icing writer, alternate by drawing a straight, solid line across the cookie and a dotted line...resembling old-fashioned handwriting paper. Repeat down the entire cookie. Let set for 30 minutes.
12. Using the icing writer, draw cursive letters on each cookie. Let set for 30 minutes.
13. ENJOY!

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