Watermelon Salad with Feta and Mint

Watermelon Salad is a refreshing and colorful dish that combines sweet, juicy watermelon with crisp cucumber, tangy feta and aromatic fresh mint.

Tossed in a zesty lemon vinaigrette, this Salad Recipe offers the perfect balance of sweet, salty and bright flavors in every bite.

Watermelon Salad is a refreshing and colorful dish that combines sweet, juicy watermelon with crisp cucumber, tangy feta and aromatic fresh mint.

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Easy to assemble and naturally hydrating, this salad is perfect for summer gatherings, BBQs or as a light and healthy side to any meal.

Why You’ll Love This Watermelon Salad

  • Refreshing and hydrating: Juicy watermelon and crisp cucumber create a light, thirst-quenching base.
  • Sweet meets savory: Feta adds a tangy contrast to the natural sweetness of the fruit.
  • Herbaceous pop: Fresh mint brings a bright, aromatic flavor that elevates every bite.
  • Easy and portable: Layered in a jar, this salad is perfect for make-ahead meals or summer gatherings.

This best watermelon salad combines juicy fruit, crisp veggies, tangy cheese, and fresh mint for a simple, vibrant and crowd-pleasing dish.

This best watermelon salad combines juicy fruit, crisp veggies, tangy cheese, and fresh mint for a simple, vibrant and crowd-pleasing dish.

A special thanks to National Watermelon Promotion Board for this summer salad recipe.

What Goes with Watermelon Salad for Dinner

This refreshing, sweet-and-salty salad pairs beautifully with light dishes and beverages that highlight its bright, summery flavors:

  • Grilled shrimp or chicken: The smoky, savory proteins balance the juicy sweetness of the watermelon.
  • Prosciutto or cured meats: Salty meats enhance the feta and bring out the minty freshness.
  • Crusty bread or crostini: Provides a crunchy base to enjoy alongside the juicy salad.
  • Sparkling water or rosé wine: Light, effervescent drinks complement the crisp, fruity flavors.
  • Extra fresh herbs: Basil or more mint adds an aromatic layer that elevates the salad.
These pairings make Watermelon Salad with Feta and Mint perfect for summer picnics, brunches, or casual gatherings.

These pairings make Watermelon Salad with Feta and Mint perfect for summer picnics, brunches, or casual gatherings.

Best Watermelon Salad with Feta and Mint Recipe

This Best Watermelon Salad combines sweet, juicy watermelon with crisp cucumber, tangy feta, and fresh mint, tossed in a zesty lemon vinaigrette for a refreshing, vibrant side.

Prep time: 10 minutes
Cook time: 0 minutes
Total time: 10 minutes
Servings: 4

Kitchen Tools You’ll Need

For Watermelon Salad with Feta and Mint, you’ll need the following kitchen tools:

This Best Watermelon Salad combines sweet, juicy watermelon with crisp cucumber, tangy feta, and fresh mint, tossed in a zesty lemon vinaigrette for a refreshing, vibrant side.

These tools make it simple to create a refreshing, colorful, and perfectly dressed watermelon salad every time.

Ingredients

These ingredients come together to make a refreshing watermelon salad with crisp cucumber, tangy feta, and fresh mint.

  • lemon vinaigrette
  • watermelon
  • English cucumber
  • red onion
  • crumbled feta cheese
  • fresh mint

How To Make the Best Watermelon Salad

Drizzle vinaigrette in bottom of large canning jar. Layer with watermelon, cucumber, red onion, feta and mint.

Cover tightly with lid and shake to combine. Keep refrigerated until ready to serve.

Substitution: Use Greek dressing in place of lemon vinaigrette.

More Watermelon Recipes

Explore more watermelon recipes that bring sweet, refreshing flavor to your snacks and meals.

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Best Watermelon Salad with Feta and Mint

Best Watermelon Salad with Feta and Mint

Yield: 4
Prep Time: 10 minutes
Total Time: 10 minutes

This Best Watermelon Salad is a refreshing and colorful dish that combines sweet, juicy watermelon with crisp cucumber, tangy feta and aromatic fresh mint.

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Ingredients

  • 1/4 cup lemon vinaigrette
  • 4 cups cubed watermelon
  • 1/2 English cucumber, cut into 1/4-inch half moons
  • 1/2 small red onion, thinly sliced
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons fresh mint, roughly chopped

Instructions

    1. Drizzle vinaigrette in bottom of large canning jar. Layer with watermelon, cucumber, red onion, feta and mint.
    2. Cover tightly with lid and shake to combine. Keep refrigerated until ready to serve.

Notes

Substitution: Use Greek dressing in place of lemon vinaigrette.

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Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 196Total Fat: 11gSaturated Fat: 3gUnsaturated Fat: 8gCholesterol: 14mgSodium: 281mgCarbohydrates: 22gFiber: 2gSugar: 17gProtein: 4g

Nutrient values are only estimates provided by online calculators. Various factors can change the nutritional information in any given recipe.

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