Witchy Popcorn Balls for Halloween
Witchy Popcorn Balls for Halloween is not your ordinary popcorn creation – This whimsical treat is a bewitching blend of sweet and spooky, perfect for adding a touch of magic to your Halloween celebrations.
With a dash of creativity and a sprinkle of imagination, you can craft these popcorn balls into adorable witch’s hats that will delight kids and adults alike.
Be sure to check out our spooky collection of Halloween ideas, activities and recipes for the entire family.Â
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Whether you’re planning a spooky-themed party or simply want to surprise your little ghouls and goblins with a delightful Halloween snack, these Witchy Popcorn Balls are a bewitching choice.
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Join us in this culinary adventure as we brew up some Halloween magic and turn popcorn into a wickedly delicious treat that’s both fun to make and even more enjoyable to devour!
Adorable Halloween Books
When you’re done playing, snuggle up and enjoy these Halloween Books with your child.
Don’t Push the Button! A Halloween Treat: A Spooky Fun Interactive Book For KidsPete the Cat: Trick or PeteCreepy Carrots! (Creepy Tales!)How to Catch a Monster
Bone SoupThe Spooky Wheels on the BusThe Berenstain Bears Trick or TreatSpooky Pookie (Little Pookie)
Or enjoy these Halloween Board Books with your toddler. It’s the perfect way to tie in the holiday to your Halloween activities!
Witchy Popcorn Balls for Halloween
This recipe makes 8 popcorn balls.
A special thanks to the Popcorn Board for this fun idea!
Ingredients:
- 16 chocolate wafer cookies
- nonstick cooking spray
- 3 quarts popped popcorn
- 4 tablespoons (1/2 stick) butter or margarine
- 3 cups miniature marshmallows
- 3 tablespoons (1/2 of 3-ounce box) lime gelatin dessert mix
- green food color (optional)
- 3/4 cup chocolate chips
- licorice strings
- 8 chocolate ice cream cones
Halloween Assorted StampsHalloween Mochi Squishy Toys24PCS Halloween Stretchy Skeleton ToysMini Pop Bubbles with Keychain
Additional items:
- orange sugar sprinkles, placed in small dish
- jelly beans
- candy corns
Directions for Popcorn Ball Witches:
Spread sheet of waxed or parchment paper over work surface and place wafer cookies on it.
Spray large mixing bowl with nonstick cooking spray and place popcorn inside.
In medium saucepan over low heat, melt butter. Stir in marshmallows and gelatin powder until marshmallows are melted and mixture is smooth. Adjust color with 1-2 drops food color, if desired. Pour mixture over popcorn and mix until coated.
Spray hands with nonstick cooking spray and press firmly to form into eight balls. Place balls on eight wafer cookies. Press candy decorations into popcorn balls to form “eyes,” “nose” and “mouth.”
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In small, microwave-safe bowl, heat chocolate chips, covered, 10 seconds. Stir to aid melting. Repeat as needed until chocolate is melted and smooth.
Spoon about 1/2 teaspoon melted chocolate on top of each popcorn ball. Press licorice strings into chocolate to form “hair.”
Dip cone edges into melted chocolate then orange sugar sprinkles. Place on remaining wafer cookies to form “witches‘ hats.” Place hats on popcorn balls. Allow chocolate to set about 45 minutes before serving.
Serve or seal individually in plastic wrap.
Easy Printable Halloween Fun!
As the spookiest season of the year approaches, dive into a treasure trove of bewitching printables that will add a dash of magic to your Halloween celebrations and learning.
- Halloween Coloring Pages
- Halloween Mystery Puzzles
- Halloween Jokes Cootie Catcher
- Witch Coloring Pages
- Halloween Fine Motor Activities – Flip and Fill Game
- Spider Preschool Lesson Plan
- Room on the Broom Coloring Pages
- Halloween Cats Coloring Pages
- Skeleton Preschool Lesson Plan
- Halloween Handwriting Activities
- Jack-o-Lantern Coloring Pages
- Halloween Multisensory Handwriting ActivitiesÂ
Halloween Kids Water BottleWooden Halloween Tic Tac Toe Board
Halloween Pumpkin Decorating Craft
Kids personalized custom Shirt
Tricks and treats may provide thrills, but Witchy Popcorn Balls for Halloween can be the star of your hauntingly happy evening.
For Halloween inspiration!
The Unofficial Hocus Pocus Cookbook: 50 Bewitchingly Delicious Recipes for Fans of the Halloween ClassicThe Nightmare Before Christmas: The Official Cookbook & Entertaining Guide
Halloween Recipes: Frightfully Fun & Spooky Cookbook
Taste of Home Halloween Mini Binder: 100+ Freaky Fun Recipes & Crafts for Ghouls of All Ages

Witchy Popcorn Balls for Halloween
Tricks and treats may provide thrills, but Witchy Popcorn Balls for Halloween can be the star of your hauntingly happy evening.
Ingredients
- 16 chocolate wafer cookies
- nonstick cooking spray
- 3 quarts popped popcorn
- 4 tablespoons (1/2 stick) butter or margarine
- 3 cups miniature marshmallows
- 3 tablespoons (1/2 of 3-ounce box) lime gelatin dessert mix
- green food color (optional)
- 3/4 cup chocolate chips
- licorice strings
- 8 chocolate ice cream cones
Additional items:
- orange sugar sprinkles, placed in small dish
- jelly beans
- candy corns
Instructions
- Spread sheet of waxed or parchment paper over work surface and place wafer cookies on it.
- Spray large mixing bowl with nonstick cooking spray and place popcorn inside.
- In medium saucepan over low heat, melt butter. Stir in marshmallows and gelatin powder until marshmallows are melted and mixture is smooth. Adjust color with 1-2 drops food color, if desired. Pour mixture over popcorn and mix until coated.
- Spray hands with nonstick cooking spray and press firmly to form into eight balls. Place balls on eight wafer cookies. Press candy decorations into popcorn balls to form "eyes," "nose" and "mouth.
- In small, microwave-safe bowl, heat chocolate chips, covered, 10 seconds. Stir to aid melting. Repeat as needed until chocolate is melted and smooth.
- Spoon about 1/2 teaspoon melted chocolate on top of each popcorn ball. Press licorice strings into chocolate to form "hair."
- Dip cone edges into melted chocolate then orange sugar sprinkles. Place on remaining wafer cookies to form "witches' hats." Place hats on popcorn balls. Allow chocolate to set about 45 minutes before serving.
- Serve or seal individually in plastic wrap.
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Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 832Total Fat: 38gSaturated Fat: 17gTrans Fat: 2gUnsaturated Fat: 20gCholesterol: 46mgSodium: 568mgCarbohydrates: 117gFiber: 6gSugar: 77gProtein: 13g
Nutrient values are only estimates provided by online calculators. Various factors can change the nutritional information in any given recipe.
Don’t miss out on our other family friendly recipes!