Name: Pumpkin Spice Syrup
Prep time: 3 min
Cook time: 10 min
Total time: 13 min
Yield: 2
Cuisine: American
Ingredients: 1 ¾ cup sweetened condensed milk; ¾ cup light brown sugar, packed; ½ cup pumpkin puree; ¾ cup water; 1 tbsp pumpkin spice

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Craft your very own Pumpkin Spice Syrup in the comfort of your kitchen! Elevate your coffee, hot cocoa or tea with its delightful flavor, or dive into the spirit of the season by drizzling it over ice cream, cupcakes, cakes and even pancakes!

As autumn arrives and leaves turn into vibrant shades of red and gold, the irresistible aroma of pumpkin spice fills the air. Our homemade syrup captures that essence, allowing you to infuse the warm, comforting flavors of the season into your favorite drinks.

Be sure to check out the rest of our easy drink recipes, too!

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Get ready to elevate your fall beverage game with our Pumpkin Spice Syrup!

Whether you’re a latte enthusiast, a tea connoisseur or a hot chocolate lover, this syrup is your secret ingredient to transform any beverage into a cozy, autumnal delight.

How is Pumpkin Spice Made

Pumpkin spice is a blend of warm spices that are typically used to flavor various dishes, especially during the fall and holiday seasons.

It doesn’t actually contain pumpkin; instead, it captures the warm and aromatic flavors associated with pumpkin pies and other pumpkin-based desserts.

Ingredients for making pumpkin spice include ground cinnamon, ground ginger, ground nutmeg, ground allspice and ground cloves.

Get the full recipe for pumpkin spice here.

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This spice blend is perfect for flavoring pumpkin pies, pumpkin spice lattes, cookies, cakes and many other fall-inspired treats.

How to Use Pumpkin Spice Syrup

Pumpkin Spice Syrup is a versatile and delightful ingredient that can add the warm, cozy flavors of autumn to a variety of beverages and even some desserts.

Try these creative ways to use pumpkin spice syrup!

Pumpkin Spice Latte: The classic choice. Add a splash of pumpkin spice syrup to your espresso or coffee along with steamed milk for a homemade Pumpkin Spice Latte.

Tea Infusion: Stir some syrup into your black or herbal tea for a comforting pumpkin spice twist.

Hot Chocolate: Elevate your hot chocolate by adding a drizzle of pumpkin spice syrup. Top it with whipped cream and a sprinkle of cinnamon for a real treat.

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Iced Coffee: For a refreshing twist, mix pumpkin spice syrup into your iced coffee or cold brew. Add cream and ice for a delightful iced pumpkin coffee.

Milkshakes: Make a pumpkin spice milkshake by blending vanilla ice cream, milk and a generous amount of syrup. Top with whipped cream and crushed graham crackers for extra flair.

Pancakes and Waffles: Use the syrup as a topping for pancakes, waffles or French toast for a cozy breakfast.

Yogurt Parfaits: Drizzle pumpkin spice syrup over your morning yogurt and granola for a seasonal parfait.

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Cocktails: Get creative and add a splash of pumpkin spice syrup to cocktails like martinis, old fashioneds or even a pumpkin spice margarita.

Whipped Cream: Mix a small amount of syrup into your homemade whipped cream to add a hint of pumpkin spice flavor. Perfect for topping desserts.

Baking: Use pumpkin spice syrup as an ingredient in baking. Add it to muffin or cake batter for a seasonal twist.

Dessert Topping: Drizzle the syrup over ice cream, pies or cheesecakes for a delightful dessert enhancement.

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Milk: Simply mix a spoonful of syrup into a glass of cold or warm milk for a quick pumpkin-flavored drink.

The key is to start with a small amount of syrup and adjust to your taste preferences. Pumpkin spice syrup can be quite sweet and flavorful, so a little goes a long way.

How to Make Pumpkin Spice Syrup

For full ingredient measurements, scroll down to the pumpkin spice syrup recipe card.

Ingredients:

sweetened condensed milk
light brown sugar, packed
pumpkin puree
water
pumpkin spice

Directions:

In a small bowl, add 1 tbsp water to the pumpkin spice and mix well (letting it sit for 5-10 mins). Whisk sweetened condensed milk, brown sugar, pumpkin and water in a sauce pan. Bring to a boil over medium heat.

Once it boils, reduce the heat, be careful it can spill over. Add in the spice/water mix and whisk until fully combined Simmer for 2-3 mins

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Transfer to a mason jar. This pumpkin spice syrup will keep for up to 3 weeks in the fridge.

More Pumpkin Spice Recipes

Embark on a culinary adventure that will make every meal feel like a celebration of fall with these pumpkin spice recipes. Whether you’re a pumpkin spice enthusiast, a seasoned chef or someone looking to add a touch of seasonal magic to your kitchen, you’re in for a treat.

Explore this medley of recipes that highlight the beloved pumpkin spice, making each dish a flavorful journey into the heart of autumn.

For more delicious Fall Recipes:

The Great Big Pumpkin Cookbook: A Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and More The Complete Autumn and Winter Cookbook: 550+ Recipes for Warming Dinners, Holiday Roasts, Seasonal Desserts, Breads, Food Gifts, and More Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods Fix-It and Forget-It Best of Fall Recipes: Quick and Delicious Slow Cooker Meals

Join us on a flavorful journey as we explore how to make this aromatic and versatile Pumpkin Spice Syrup that will have your taste buds dancing with joy all season long.

Enjoy the warm and comforting flavors of autumn in every sip or bite!

For more inspirational pumpkin ideas:

Easy As Pie: The Essential Pie Cookbook for Every Season and Reason The Great Big Pumpkin Cookbook: A Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and More The Pumpkin Cookbook: 139 Recipes Celebrating the Versatility of Pumpkin and Other Winter Squash Purely Pumpkin: More Than 100 Seasonal Recipes to Share, Savor, and Warm Your Kitchen