Tart Mojito Cherry Popsicle Recipe (Alcohol Free!)
Prep time
Cook time
Total time
These cocktail inspired Tart Mojito Cherry Popsicles are a refreshing way to beat the summer heat!
Recipe type: Snack
Cuisine: American
Serves: 6
  • 11/4 cups plain Greek yogurt
  • 2 tablespoons honey
  • 1 lime, zest only
  • 11/4 cups Montmorency tart cherry juice
  • 1 lime, juice only
  • ⅓ cup finely chopped fresh mint leaves
  • 2 tablespoons light rum (optional)
  1. Stir together yogurt, honey and lime zest. In separate bowl, stir together tart cherry juice, lime juice, mint and rum, if desired.
  2. Spoon two alternate layers of yogurt and cherry mixture into each mold. Insert sticks into molds and freeze until solid, about 6 hours.
  3. To unmold pops, run mold under warm water for a few seconds, being careful not to thaw pops. Store in freezer for up to 2 months.
Recipe by Mommy Evolution at https://mommyevolution.com/tart-mojito-cherry-popsicles-recipe/