Easter Candy Blondies Recipe
This blondies recipe can be made with any kind of chocolate candies with a coated shell.
Recipe type: Dessert
  • 2 C flour
  • 2 C brown sugar
  • ⅔ C butter
  • 1 tsp vanilla
  • 2 eggs
  • Pinch of salt
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • Desired amount of Cadbury mini eggs
  • Desired amount of Ghirardelli Chocolate chips
  1. Preheat oven to 350 degrees.
  2. Start by buttering a 9X13 pan and set aside.
  3. In a medium sized pot add in brown sugar and butter. Melt on medium heat until smooth.
  4. Remove from heat and add in 1 egg at a time.
  5. Continue by adding in flour, salt, baking powder, and baking soda. Stir until smooth and well combined.
  6. Spread batter into pan evenly.
  7. Sprinkle on chocolate chips and Cadbury mini eggs evenly over the top and press down slightly.
  8. Bake at 350 for 25-27 minutes.
Recipe by Mommy Evolution at https://mommyevolution.com/candy-blondies-recipe/